EMPLOYEE WELLNESS
“I often feel tired at work—could it be my high blood sugar?”
“I’m addicted to sweets! How to cut back?”
“I’ve tried a bunch of diets, none work and I'm tired of feeling deprived. How can I develop a better relationship with food?”
Your employees are asking these—and many other—nutrition questions. I have answers!
How It Works: I offer group lectures, workshops, and/or one-on-one counseling at your office. Topics include: General healthy eating, eating out, mindful eating, disease prevention, and more! Interested in exercise? I work with some dynamite trainers who can join me to help your employees get moving! Let's discuss what topics are most relevant to your office.
What’s In It for Employees:
What’s In It for Management:
About Me: As a registered dietitian and adjunct professor at Georgetown University, I use science-based techniques to help people improve their diet.
My Rates:
Fees for interactive workshops, health fairs, or one-on-one counseling:
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“Based on these published results, it is reasonable to conclude that worksite health promotion represents one of the most effective strategies for reducing medical costs and absenteeism.”
—Larry Chapman MPH, Meta-Evaluation of Worksite Health Promotion Economic Return Studies: 2012 Update, American Journal of Health Promotion 2012
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“I’m addicted to sweets! How to cut back?”
“I’ve tried a bunch of diets, none work and I'm tired of feeling deprived. How can I develop a better relationship with food?”
Your employees are asking these—and many other—nutrition questions. I have answers!
How It Works: I offer group lectures, workshops, and/or one-on-one counseling at your office. Topics include: General healthy eating, eating out, mindful eating, disease prevention, and more! Interested in exercise? I work with some dynamite trainers who can join me to help your employees get moving! Let's discuss what topics are most relevant to your office.
What’s In It for Employees:
- Reduced risk of nutrition-related illnesses such as heart disease and type 2 diabetes. (About 50 percent of cases of heart disease and type 2 diabetes could be prevented by a nutritious diet.)
- Better management of these conditions.
What’s In It for Management:
- A healthier, more productive workforce which could translate to higher profits.
- Reasonable rates, because you eliminate the middle man.
About Me: As a registered dietitian and adjunct professor at Georgetown University, I use science-based techniques to help people improve their diet.
My Rates:
Fees for interactive workshops, health fairs, or one-on-one counseling:
- 1 hour: $350
- 2 hours: $650
- 3 hours: $850
______________________________________________________________________________________________________________
“Based on these published results, it is reasonable to conclude that worksite health promotion represents one of the most effective strategies for reducing medical costs and absenteeism.”
—Larry Chapman MPH, Meta-Evaluation of Worksite Health Promotion Economic Return Studies: 2012 Update, American Journal of Health Promotion 2012
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